tag:blogger.com,1999:blog-4199955131151549185.post8202527947206781228..comments2023-09-20T08:59:16.583-04:00Comments on ty's kitchen: Grilled Peaches and PorkTy's Kitchenhttp://www.blogger.com/profile/05043173506051778319noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4199955131151549185.post-7648898106846197422012-09-06T16:23:09.315-04:002012-09-06T16:23:09.315-04:00What were the measurements you used for the brinin...What were the measurements you used for the brining mixture? I tried to brine some pork last week and failed miserbly as it was SUPER salty- even though I cut back the amount of salt by a third of what the recipie told me. Thanks Ty!Gwennhttps://www.blogger.com/profile/10722790086373357685noreply@blogger.com